Steamed
sous-vide
TM
Quality. Innovation. Convenience. Food Safety. Cost-effectiveness.
Quality. Innovation. Convenience. Food Safety. Cost-effectiveness.
These aren’t just buzzwords to us. They’re the cornerstones of our business.
Noble AgroFood is committed to helping food service operators overcome challenges and improve competency by delivering innovative solutions. Dedicated first and foremost to providing high quality, wholesome food, we offer the added benefits of convenience and cost savings.
Your assurance of quality and food safety
• Nobly™ is produced in France, by the market leader in steamed sous-vide vegetables for over
30 years.
• Products are widely used and trusted by global food service operators.
• HACCP and IFS certified processing facilities demonstrate a firm
commitment to supplying safe, quality food products.
• Superior to traditional sous-vide, sterilization under vacuum provides
added assurance of food safety, with the benefits of shelf-stable storage and
longer shelf life.